Baked Macaroni & Cheese

This Baked Macaroni & Cheese recipe uses a box of macaroni & cheese, shredded cheddar cheese, sour cream and Ritz Crackers.

1 pkg Macaroni & Cheese Dinner
1 c shredded cheddar cheese
1/2 c sour cream
1/4 t cayenne pepper
6 Ritz Crackers, crushed
1 T butter, melted

Preheat oven to 375 degrees. Grease a 1 1/2 quart casserole dish; set aside. Prepare macaroni & cheese as directed on package. Stir in 1/2 cup of shredded cheddar cheese, sour cream and pepper. Pour into prepared casserole dish. Sprinkle with remaining 1/2 cup shredded cheddar cheese. Mix crushed Ritz Crackers and 1 tablespoon of melted butter together. Sprinkle on top of macaroni & cheese. Bake in 375 degree oven for 20 minutes. Let stand 5 minutes before serving. Makes 5 servings of 1 cup each.